Batyj [Останнi 20 месаг] [AI портрет] 👍·👎·🤡·😠·😄·😢·№ 1756428 вiд 2026-09-06 11:54:30угу, угу.. Health concerns Health concerns have reduced the popularity of this meat dish in some parts of the world because of the danger of contamination by bacteria and parasites[21][better source needed] such as Toxoplasma gondii and Taenia saginata. [22] Bacteria According to the World Health Organization, when basic hygienic rules are followed and fresh meat is used, the risk of bacterial infection is low. [23] However, in the United States, ground beef is not typically sold in the expectation that it will be eaten uncooked. The process of grinding beef can introduce any surface pathogens into the interior of the meat, where they pose greater danger. The United States Department of Agriculture (USDA) recommends avoiding uncooked ground beef. [24] Parasites Toxoplasma gondii is a parasite that may be found in raw or undercooked meat. [25] A multicentre case-control study found inadequately cooked or inadequately cured meat as the main risk factor for toxoplasma infection in all centres. [26] Due to the risk of congenital toxoplasmosis in the fetus, pregnant women are advised not to eat raw meat. [27] Taenia saginata (beef tapeworm) may also be acquired via ingestion of undercooked beef. The tapeworm is transmitted to humans via infectious larval cysts found in cattle. [22] People with taeniasis may not know they have a tapeworm infection because the symptoms are usually mild or nonexistent. [28]
